cookbypassion

Cinnamon roll is a Swedish sweet roll made of yeast leavened dough. These delicious rolls are filled with ground  cinnamon and sugar. Baked and then coated with sugar frosting. In Sweden Cinnamon rolls are enjoyed during coffee break or Fika which means get together with friends. In America these rolls are served for breakfast or as a dessert. These simple yet delicious cinnamon rolls are my family favorite rolls. Try making them with your kids, they would love it I promise. This recipe is adapted from here . This recipe  goes to week 3, day 2 of  Blogging Marathon 103 under the theme " Roll and Fold for a Bun". Ingredients for dough: All purpose flour 2 cups Warm milk 1/2 cup Sugar 1/4 cup Ground Cinnamon 1 tbsp Dry active yeast 1/2 tbsp Butter 3 tbsp Large egg 1 Vanilla extract 1/2 tsp Salt 1/2 tsp Ingredients for filling: Sugar 1/2 cup Ground cinnamon 1 1/4 tbsp Butter 3 tbsp Ingredients for sugar frosting: Powdered sugar  1 cup Butter 1/4 cup Vanilla extract 1/4 ...