Spicy & Garlicky Green Beans

Crunchy, spicy and garlicky green beans tastes wonderful with some Asian Noodles or with any  Fried rice. A quick and delicious side dish. Stir fry the beans till nice and tender and serve hot. This recipes goes to week 4, day 1 of BM 74 under the theme " Quick and delicious Stir- Fries".





Ingredients:


Green beans 1 lb
Chopped Garlic 2 spoons
Red bell pepper chopped 1/2 cup
Soy sauce 1 spoon
Sriracha hot sauce 1 spoon
Olive oil 2 spoons


Preparation:



Trim green beans and wash thoroughly. 
Heat oil in a pan / wok.
Add beans and 2 spoons water, cover and cook for 10 minutes on medium heat.
Now add chopped garlic and bell pepper.
Also add soy sauce and hot sauce.
Saute for few minutes till beans are nice and tender.
Serve hot with noodles or any rice dish.



Check to see what my fellow bloggers are cooking for BM 74.


Comments

  1. Priya SureshMarch 26, 2017 at 6:35 AM

    I dont mind having this garlicky green beans with some rice. Fantastic stir fry;

    ReplyDelete
  2. SrivalliMarch 27, 2017 at 4:04 AM

    I am sure that garlic must give a good balance to this stir fry..I mostly chop it fine, this way it looks so good.

    ReplyDelete
  3. Sharmila kingslyMarch 27, 2017 at 6:10 AM

    Lovely dish!!

    ReplyDelete
  4. SaritaMarch 27, 2017 at 7:35 AM

    Nice and simple stir fry. Looks good.

    ReplyDelete
  5. Chef MireilleMarch 27, 2017 at 11:58 AM

    such a lovely and tasty side dish

    ReplyDelete
  6. SandhiyaMarch 27, 2017 at 1:17 PM

    Healthy and tasty stir fry for busy days.

    ReplyDelete
  7. PavaniMarch 27, 2017 at 3:37 PM

    That's a yummy yummy looking stir fry Sushma.

    ReplyDelete
  8. UnknownMarch 29, 2017 at 8:48 AM

    simply wow!!!

    ReplyDelete
  9. SrividhyaMarch 31, 2017 at 10:49 AM

    Love using the trimmed beans as is. Saves a lot of time too. Awesome.

    ReplyDelete

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