Sweet Dosa

 Today I made sweet dosa with wheat flour and rice flour. Simple  yet delicious.  Here goes the recipe....




We need:

Wheat flour  1 cup
Sugar 3 spoons
Water 1/2 cup
Rice flour 4 spoons

Method:

Add sugar and rice flour  to wheat flour and mix well.
Now add little water at a time to make a smooth batter.
Consistency should be of the regular dosa  which we prepare.
Hear non stick skillet.
Add a 2 scoops of dosa batter and spread it around.
Spray little oil on top and let it cook for 2 minutes on medium flame.
Flip it around and cook for another 2 minutes.
Serve hot as it is.
Can be served with any fruits( optional)

Check to see what my fellow bloggers are cooking for BM 34.

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